Quick and easy vegan blood orange curd recipe #dairyfree #vegan #curd | via

Vegan Blood Orange Curd

Simple and quick recipe for blood orange curd. Perfect for spreading on cakes, biscuits, or mixed into your breakfast porridge!

Course Dessert
Cuisine Vegan
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 1 300ml jar
225 kcal
Author Anna


  • 2 large blood oranges (zest and juice)
  • 4 tbsp cornflour (or arrowroot powder or cornstarch)
  • 5 tbsp agave syrup
  • 220 ml soya milk


  1. Place all the ingredients in a blender until smooth.

  2. Transfer the mixture into a small saucepan and place on a small heat. Keep stirring until it comes to boil and thickens. The mixture should be smooth.

  3. Transfer into a small jar or container and allow it to set for few minutes.

Recipe Notes